2011年1月23日星期日

[Reserved] Southeast Asia against the high-temperature days, food is gourmet spicy mix of chicken�� ��_JASON.

Category: Food Original Address: Nanyang cuisine is against the high-temperature days, mixed with chicken and spicy food experts ��authors: Pepsi Bear <wbr> dog days of high temperatures, many regions continue to Biao to 40 degrees, many people have no appetite for the weekend .days also nest in the home, tend to darken out against the sun premature aging. .Cubs together today to share with you a very delicious chicken mixed with spicy Southeast Asian cuisine ����, Nanyang also in Southeast Asia we have often said, due to the special geographical environment, and Southeast Asia are very particular about not only refreshing appetizer dishes, and all the ingredients with lemon ., onions, tomatoes and other ingredients not only can resist high temperatures, and are very strong natural anti-oxidants. .Therefore, food is often called Southeast Asia's food against the hot weather experts, particularly in cold dishes very special, not only can people appetites, but also from the diet to improve their sun protection, anti-cancer, anti-oxidation, cholesterol, and so many .effect. .Beauty girl is cold summer dishes of choice. .After reading Winnie the introduction, the evening up hands for your love a Southeast Asian cooking a delicious bar. .<wbr> <wbr> CoCo CoCo Bear to tell the truth really do not know how she would then fire a sudden, this is 2002, a friend asked the Cubs, how is she a night on the fire out? .Why? .Cubs really do not know! .But high school is the most familiar song "DiDaDi". .<wbr> "DiDaDi" represent a hint that the lover is, in fact, both boys and girls, it is inevitable there will be not expressed when the matter at this time is ticking out the window the rain drops, or wait for the bell tick .drops, have become one of the best hint of the lover. .Tanabata countdown ticking soon drop it with us! .<wbr> <wbr> ingredients: chicken breast <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> 500 �� lemon .juice <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> 3 tablespoons fish sauce <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> 1 tablespoon sugar <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> 1 tsp chopped green onion <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> little onion <wbr> <wbr .> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> a little garlic oil <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr .> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> 2 tablespoons chili powder <wbr> <wbr> <wbr> <wbr .> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> little parsley <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> little <wbr> <wbr> practice: 1. chicken breast cut into small pieces into the food system into a mess, onion ., parsley shred. .<wbr> <wbr> 2. pot by adding the right amount of water, low heat pan, add the meats, low heat and slowly cooling the refrigerator temperature cooked. .<wbr> <wbr> <wbr> 3. to find a large bowl, add lemon juice, fish sauce, sugar, green onion, onion, garlic oil and a little chili powder, mix into sauce. .<wbr> <wbr> <wbr> <wbr> 4. the temperature of cooked chicken and add sauce mix (the mix here, use the clutch must be uniform and equal to the process of grasping massage dishes, so .The salad is enough tasty) sprinkled with parsley. .<wbr> ----------------------------------------------- .-------------------------------------------------- .- <wbr> against the hot autumn of 24 appetizers solution tired dishes <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> < .wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> Northeast egg sauce <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> <wbr> <wbr> <wbr> homemade dish <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> .<wbr> <wbr> tiger food <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> <wbr> 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